An apple is an edible fruit produced by an apple tree (Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonists. Apples have religious and mythological significance in many cultures, including Norse, Greek, and European Christian traditions.

Fruits I

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In botany, a fruit is a seed-bearing structure in flowering plants formed from the ovary after flowering.

Fruits are how flowering plants disseminate their seeds. Edible fruits, in particular, have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food.    
 

Apple
Banana
Blueberry
Cranberry
Gooseberry
Grape
Guava
Lime
Melon
Nectarine
Orange
Pear
Pomegranate
Strawberry
Tomato
Food and Drinks
Fruits